The powdered sugar in this peanut butter fudge recipe dissolves nicely and makes this fudge smooth and creamy!
Author: Crazy About Cooking
Cathy's mom developed this recipe a long time ago. You do need a candy thermometer. Enjoy!
Author: MBMCD
This dressing is absolutely wonderful -- I found it while looking for a dressing for my Asian Salad. Caution: It's addicting : ) Found on My Recipes and placing here for safe-keeping.
Author: DailyInspiration
What makes classic peanut butter filling in chocolate cups irresistible is the edge of salt against sweet. That and a texture that hovers between creamy and crumbly. To get more peanutty goodness-and a...
Author: Genevieve Ko
From About.com. These smooth candies are rich with cream cheese and peanut butter, and covered in a layer of decadent chocolate.
Author: Roxanne J.R.
Author: Harley Pasternak, M.Sc.
Author: Sharon Bowers
This peanut butter fudge recipe utilizes the ease of microwaving and the goodness of peanut butter to make this fudge a sure winner.
Author: Land O'Lakes
These decadent, two-layer flourless brownies are easily customizable. You can use either almond butter or peanut butter in the bottom layer, and if you want to make them dairy-free, you can use coconut...
Author: Anna Stockwell
Author: Rhoda Boone
Cookie dough lovers, eat your hearts out! Toasting the flour in this egg-free version zaps any bacteria, making the raw dough safe for kids-and grown-ups-to eat as is. See below for classic chocolate chip,...
Author: Katherine Sacks
These fondant cakes are absolute show-stoppers and so simple to make. Dip your spoon in for luscious mouthfuls of molten peanut butter goodness.
Author: Donna Hay
Easy creamy peanut butter fudge made in the slow cooker.
Author: Elly O'Neill Crouch
Peanut butter, jelly, and buttery crackers, now updated in no-churn ice cream pie form. Any nut or seed butter (creamy or crunchy!), jam or jelly, or cracker combo will work-tahini with strawberry jam...
Author: Sohla El-Waylly
This is from Costco Magazine, April 2013 and is a recipe from Alice Currah's book Savory Sweet Life. It is totally awesome chicken!
Author: DeidreJane
Make and share this Cool Chinese Noodle in Peanut Sauce recipe from Food.com.
Author: Izzy Knight
When I first saw a recipe for Peanut Butter Soup I wasn't sure how it would be but I decided to give it a try since I love peanut butter. What a pleasant surprise! This version is adapted from Jane Brody's...
Author: Anne Sainz
This is a very easy recipe and a big hit at Christmas parties. Walmart® carries the white almond bark.
Author: cross
Who doesn't love the combination of chocolate and peanut butter? These eggs are like an upscale version of Reese's Peanut Butter Cups. You can actually make them in any mold you like, but I generally make...
Author: Jacques Torres
Putting sugar in your noodles might seem odd, but it balances the salt, heat, fat, and tanginess going on here. It's like adding a pinch of sugar to a tomato sauce-trust us on this one.
Author: Chris Morocco
Author: Allison Robicelli
Author: Susan Spungen
Adding silken tofu to the base of this dressing both enriches it with a little added protein and lends it a satiny texture. You can adjust the amount of water added to create something thicker and dippable...
Author: Carla Lalli Music
Author: Allison Kave
Author: Ania Catalano
I was looking for a good-for-you snack. I remembered something my second grade teacher told us (way back when)... if you only had two foods -- peanut butter and milk -- you could survive. This snack contains...
Author: Babes_Mom
Author: Nathaniel Meads
Elvis famously loved peanut butter and banana sandwiches, often with bacon. It was that delicious combo that led to these family-friendly waffles. I think the King would approve!
Author: Audrey Johns
Author: Ellen Brown
Yum! Kids of all ages will love these peanut butter and chocolate sandwich cookies.
Author: Land O'Lakes
No you don't use bluebirds in this! The eastern bluebird cannot eat the seeds in most feeders. This "pudding" will attract the bluebird to your feeder.
Author: mary winecoff
Quick, Easy and Fun for kids to make. Dogs love them and vet says they are good for our furry friends. Oat flour can be substituted for quick cooking oats. Store in container for up to 5 days, 1 week refrigerated...
Author: BakinBaby
These healthy snack bars make a sweet portable treat for a child's lunchbox.
Author: Molly Mitchell
Let the kids measure the ingredients and shake the bags for this sweet snack.
Author: Land O'Lakes
A classy twist on the traditional Peanut Butter Blossom.
Author: Land O'Lakes
Make and share this Yummy Chinese Cold Noodles for Peanutbutter Lovers! recipe from Food.com.
Author: bamboosmom
This recipe features a peanut butter cookie crust with a caramel-chocolate topping.
Author: Land O'Lakes
These chocolate peanut butter cookies are actually pinwheels - roll chocolate and peanut butter doughs to form the pinwheel design.
Author: Land O'Lakes
This recipe was given to me years ago by a friend. It disappears quickly and is a favorite of family and friends!
Author: VIVIBO
These yummy vegan cookies are free of butter, added sugar, and even eggs-the peanut butter and applesauce hold them together. But trust me when I say you won't miss the sugar. The sweet banana and abundance...
Author: Audrey Johns
Author: Zoe Singer
Crunchy peanut butter and a quick, glossy, trufflelike chocolate ganache take the classic peanut butter blossom cookie a step up from it's former self.
Author: Shauna Sever
Fabulous recipe from feastingathome.com. I only used about 2 tablespoons of honey and that was plenty sweet for both me and hubby!
Author: lecole54
Make and share this No Bake Peanut Butter Protein Snacks recipe from Food.com.
Author: VivaLaVaites
I had to make this for a class at school, I really liked it so I went home and changed a few of the ingredients. Its a favorite with all of my friends and a great gift!
Author: BarbieDoll1221
If you're late for the bake sale, try this recipe that will help you make delicious cookies in no time! No one will know the difference!
Based on the recipe from Sugar Bean Bakers blog; simple and very tasty. An easy add to your Christmas/holiday cookie and candy repertoire. Prep time includes cooling time.
Author: Raquel Grinnell
Author: Catherine McCord